Food Allergies: Please be aware that all care is taken when catering for special requirements. It must be noted that within the premises we handle nuts, seafood, shellfish, sesame seeds, wheat flour, eggs, fungi and dairy products. Customers requests will
Public Holiday Surcharge
Salad selection
Warm thai beef cashew salad
21
Vegan buddha bowl (v)(gf)
19
Caesar
16
Add grilled chicken
5
Add lemon pepper calamari
5
Add grilled prawns
8
Steak selection
Graziers story
Graziers rump 300 g
27
Graziers rib fillet 300gr
33
Graziers premium eye fillet wrapped in bacon 200 g
29
Bbq eye fillet
32
Rump and ribs
31
Surf and turf
34
Steak toppers
Extra sauce
2
60 second calamari
6
Avocado & hollandaise
6
Garlic prawns (gf)
8
Bbq pork ribs
10
Main selection
Fresh fish of the day m/p
Crispy battered flathead
20
Grilled barramundi (gf)
23
Crispy skin salmon
27
Prosciutto wrapped chicken breast
25
Herb crumbed beef schnitzel
22
Asian pork cutlet
27
Braised lamb shank
25
Pasta & noodles
Fettuccine carbonara
18
Add chicken or prawn
5
Indonesian choo wok
23
Prawn & bug tail pappardelle
28
Pizzas
Margherita
16
Hawaiian
16
Pumpkin & halloumi
18
BBQ meat lovers
20
Schnitzel selection
Chicken schnitzel
18
Parmigiana
21
Naked parmigiana (gf)
22
King avocado
23
Pies
Graziers beef pie
18
Chicken vegetable & peppercorn pie
18
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